Melbourne’s Attica restaurant has scored a coveted place in the inaugural publication of Travel + Leisure and Food & Wine’s World’s Best Restaurants list. The unranked list was compiled by an anonymous critic who travelled the world over four months, visiting 81 restaurants in 24 countries.

This year The World’s 50 Best Restaurants has released an extended “long list”, increasing from the usual 100 to 120 to mark the 120th anniversary of 50 Best’s primary sponsor, S. Pellegrino.